Coriander is a pleasantly sweet spice with a lemony top note. It is commonly used in chili and curry dishes. The coriander plant produces both a spice and an herb. The leaf is know as cilantro and when the plant goes to seed, we harvest the coriander seed. Coriander is used in many types of ethnic cooking, such as Latino, Middle Eastern, and Indian. In this country, it is also used to flavor cookies, pastries, breads, sausages and corned beef.
Coriander seed oil is an aromatic stimulant, a carminative (remedial in flatulence), an appetizer and a digestant stimulating the stomach and intestines. It is generally beneficial to the nervous system. Its main use is in masking foul medicines, especially purgatives, where it has anti-griping qualities. Coriander cakes were once taken against ‘St. Anthony’s fire’, or ‘Rose’ a severe streptococcal skin infection called ‘erysipelas”, which caused many deaths before the advent of antibiotics. In Asia the herb is used against piles, headache and swellings; the fruit in colic, piles and conjunctivitis; the essential oil in colic, rheumatism and neuralgia; the seeds as a paste for mouth ulceration and a poultice for other ulcers.
Recent studies have supported its use as a stomach soother for both adults and colicky babies. Coriander contains an antioxidant that helps prevent animal fats from turning rancid. It also contains substances that kill meat-spoiling bacteria and fungi. These same substances in Cilantro also prevent infection in wounds. Coriander has been shown to improve tummy troubles of all kinds, from indigestion to flatulence to diarrhea. Weak coriander tea may be given to children under age 2 for colic. It's safe for infants and may relieve their pain and help you get some much-needed sleep. Cilantro and Coriander contain substances that kill certain bacteria and fungi, thereby preventing infections from developing in wounds. Sprinkle some coriander Seed on minor cuts and scrapes after thoroughly washing the injured area with soap and water. Intriguing new studies suggest that coriander has anti-inflammatory effects. Since the pain of arthritis is cause by inflammation coriander
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